Special Holiday Menus


Special pricing on select holidays and holiday weekends.

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Carved Prime Rib of Beef, Horseradish Cream, Au Jus
Carved Turkey Breast, Cranberry Relish
Roasted Steamship of Pork with Herb Crust
Baby Carrots with Herbs
Chicken Fried Steak
Breakfast Sausage Casserole
Roasted Rack of Lamb
Baked Salmon with Parmesan Crust
Mahi Mahi, Tabasco Sauce
Chicken Pot Pie
Roasted Fingerling Potatoes
Shrimp Enchiladas, Chipotle Cream Sauce
Chiles Rellenos
Menudo
Hoppin’ John
Roasted Butternut Squash
Spicy Clams, Thai Basil
Filipino Fried Tilapia
Smoked Salmon-Seafood Selection
Peel and Eat Shrimp, Spicy Caribbean Shrimp
Roasted Fennel Salad
Antipasto Salad
Champagne-Raspberry Mousse
Strawberry Mascarpone Cake
Morning Omelets and Dinner Crepes Made to Orders
Buffet Holiday Price $49.99

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Appetizer
Apple Manchego Salad, Arugula, Shredded Apples, Dried Cranberries, Sherry Vinaigrette and Shaved Manchego Cheese
$8.95

Choice of Entrée
8oz New York Steak & Crab Cake, Roasted Garlic Red Potatoes
Asparagus, Whiskey Cream Sauce.
$23.95
or
Pan Seared Seabass, Truffled Cauliflower Puree, Asparagus.
$23.95

Dessert
Tiramisu, Whipped cream & Raspberries
$6.95

Complete Menu $38.00



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Appetizer
Ahi Carpaccio, Arugula Fennel Citrus Salad, Fried White Anchovies
$12.00

Choice of Entrée
Veal Chop, Polenta Fries, Basil Aioli
$30.00
or
Smoked Atlantic Lobster Tail, Angel Hair Pasta, Tomato-Lobster Broth
$30.00

Dessert
Ricotta Pear Cake, Hazelnut Cream Sauce
$6.95

Complete Menu $45

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Appetizer
Fried Oyster with Beef Tartar, Crispy Shallots, Capers
$16

Choice of Entrée
Prime Bone-In Beef Filet Mignon, Blue Cheese Fritter, Roasted Winter Vegetables, Red Wine Reduction
$35
or
Seafood Pot Pie
Butter Roasted Dover Sole, House Made Chorizo, Toasted Walnuts, Roasted Peppers, Saffron Steamed Clams, Octopus, Mussels
$35

Dessert
S’mores Cake, Chocolate cake, chocolate ganache, marshmallow and graham cracker streusel served with vanilla bean gelato
$8.50

Complete Menu $55